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Sabtu, 25 Juni 2016

Typical recipes Goldfish arsik Special Batak Savory Savoury

Goldfish arsik Typical recipes Batak Deals Savory Savoury

Recipe Goldfish arsik Special Savoury Savoury Scrumptious - Many of us who love the seafood dishes because in addition to nutritious and tasty seafood dishes also have a different taste than regular food in general and prescription arsik carp is one of them. Besides seeing Indonesia is a maritime country with many seafood production then it is certain that we have a lot of tasty recipes based on marine biota. Well, for all buddy buddy who is currently looking for a recipe for cooking carp arsik it seems today is a lucky day my friend because in this short article we will discuss about recipes and also how to make a dish of carp arsik. Curious and eager to give it a try? Waiting immediately read some of the information below to give pal all some information.

Resep Ikan Mas Arsik Khas Batak Spesial Sedap Gurih

The materials for making fish Mas arsik

As usual in initiating discussion of prescription goldfish arsik then we will start discussing the material danger of following.

  • carp weighing 1 kilogram
  • long beans that have been cut in pieces by 10 thread
  • thumb of ginger that has been crushed before as many as 1 piece
  • kecombrang which has been crushed before 3 pieces
  • chive many as four rods
  • lemongrass that has been crushed previous many as 15 cigarettes
  • water 1 liter

Material for seasonings:

goldfish arsik require seasoning different enough for us will discuss it in a different part of the following

  • red onions as much as 5 grains
  • cloves of garlic as much as 2 cloves
  • eggs hazelnut many as 3 point
  • ginger as one piece cut by 2 cm
  • turmeric by 4 cm
  • chili red 4 units
  • salt as much as 1 teaspoon

How to Make

First of all we have to clean the goldfish in advance, after the goldfish net we need to moisten it with herbs that we have previously puree. After that, do not forget to include string beans and lemon grass that has been prepared and crushed into the belly of the fish. Feedback also sliced ​​lemongrass into a pan that has been prepared and put leaves kecombrang and chive already prepared above lemongrass and place the fish on top of that then we pour it with water.

The next step is easy enough to lift the carp arsik that we have made up to the plate and served with seasoning spice that we have prepared above. Additionally Interestingly enough goldfish arsik all recipes can be served for 4 servings adults tablets so our family will surely miss to taste the delicious recipes and delights.

Source: http: //www.menuinternasional .com / 2014/10 / how-make-arsik-fish-mas.html

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