How to Make First Manis Bandung Martabak

How to Make First Manis Bandung Martabak - Martabak Bandung is a type that does not jau martabak martabak-martabak different from the others, but there are many different recipes in it. If you've tried it you will be able to distinguish it from a sense of dough is very soft and jams different, as it feels yag very sweet sticky combined savory tasty shredded cheese are typical, making martabak is very liked by everyone, be it children or people adult. For those of you who want to try to make it please follow the guidelines recipe that we have prepared, so that you can present sweet martabak original duo have earned you do not skip any step of the recipe, please follow the following.

How to Make Martabak Sweet Original Bandung

Materials Martabak Manis

• 500 g flour fine
• 100 g fine sugar
• 1 teaspoon baking powder
• 3 eggs
• 1/4 tsp vanilla powder
• 1 / 2 tsp flour yeast
• Margarine taste
• Salt to taste

ingredients Butter Martabak

• 50 ml sweetened condensed milk
• cheese to taste
• Meses taste

How to Make Martabak sweet Original Bandung

1. for manufacture adonananya mix terlebihdahulu wheat flour refined, flour yeast, vanilla powder, eggs, sugar, salt and margarine thawed terlebihdahulu, stirring until all the dough is well blended
2. Pour water slowly into the dough already prepared, stirring, stirring again to melt all ingredients and melt
3. Keep the dough is whipped into a fluffy
4. then mix the baking powder into the batter and stir until mixed all, then let stand the dough for 30 minutes
5. Grease a baking dish that will be used in margarine taste, but reheat pan terlebihdahul
6. Put the dough ready-made into a dough that has been hot, and smooth as thin as possible, so that the dough cooked all
7. Put on dough sudahmatang, reduce heat and inputs refined sugar, condensed milk, meses and grated cheese
8. Let stand again around 5 menitan so the dough cooked whole
9. Start lifting martabak by combing the from the side, and the roundness martabak so half then overlaid part and another, martabak ready to be served.

That How to Make martabak Manis First Bandung, if you want to try use a round baking dish for martabak, so hasilnyapun perfect, congratulations to try it at home and good luck, do not get burnt, thanks.

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