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Kamis, 12 Mei 2016

How to Make Fresh Drinks Sinom of Surabaya

How to Make Fresh Drinks Sinom of Surabaya

How to Make Fresh Drinks Sinom of Surabaya - Sinom or another name of a young tamarind leaves it could produce fresh drink very much benefits. The main ingredient of the drink is of course young tamarind leaves mixed with other ingredients that are well suited to the taste of sour issued this sinom. These drinks are included into the traditional drink anti chemicals or rather an herbal drink, so it's no surprise that this drink very much benefits like, can eliminate the levels of toxins in the body, preventing jaundice, increased appetite, and certainly nourish our bodies that had been kebali already sluggish start fresh. How would you like to try it not, if it is a direct follow sinom drink recipe guide that will be discussed below. And do not forget hidangkanlah this drink while it's hot or thirst after fasting, because it will refresh your body, so that your energy levels will be replaced again with drinks sinom this.

Cara Membuat Minuman Sinom Segar Khas Surabaya

How to Make drinks sinom Fresh Khas Surabaya

ingredients drinks sinom

  • Brown Sugar red 300 grams, thinly sliced ​​
  • Turmeric 150 grams, clean terlebihdulu and puree
  • Dau sinom 300 grams, or any other name tamarind leaves young
  • Fruit tamarind 150 grams
  • Table salt sliced ​​1 tbs
  • the water is clean enough to boil

How to Make Drinks Sinom Fresh Khas Surabaya

  1. Prepare tamarind leaves that have been cleaned and have been separated by the trunk
  2. Prepare a container to boil making materials sinom, wait until the cooking water so boiling
  3. Keep stirring these materials to dissolve all and mature
  4. then strain the dregs terlebihdulu, to fit drunk no dregs carried
  5. Pour drinks sinom in glasses prepared
  6. Serve drinks sinom

When drinks sinom less sweet you can add slices of brown sugar again, or a little less water, so that you can present sinom drinks with added ice cubes, so that fresh-added beverages. Congratulations to try it at home, and do not forget to visit again us with recipes other, thanks.

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