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Rabu, 15 Juni 2016

How to Make Rice Specialties Lengko Scrumptious and Easy

How to Make Rice Specialties Lengko Scrumptious and Easy

How to Make Rice Specialties Lengko Scrumptious and Easy - How to make rice Lengko is actually fairly easy. The materials needed can be found around you. Besides rice Lengko also did not take long in the making, as long as you follow all the instructions. For those who do not know, rice is a typical regional food Lengko Area north coast. Rice Lengko bias regarded as the dishes are rich in fiber, protein, but low in calories. In some versions of the presentation, there is a Lengko serve rice with a little cooking oil used fry tempeh and him. Usually rice Lengko also served with some skewers to make it more delicious. If you want to know more, here's how to make rice Lengko.

Cara Membuat Nasi Lengko Istimewa Nikmat dan Mudah

Materials and How to Make Rice Lengko

Although relatively easy sought, the materials required is still substantial. Here are the ingredients to make rice Lengko.

Ingredients Rice Lengko:

  • White rice as much as 1 ½ plate
  • Tauge 75 gram, weeded and then soaked in warm water
  • Know white as much as 2 pieces, cut into small squares
  • Tempe ½ wrap, cut into small squares
  • leaves chives to taste, finely
  • sweet soy sauce
  • Onions fried
  • Oil for frying

Material Sambal:

  • Air cooked as much as 100 ml
  • Peanuts 150 grams
  • Caba cayenne many as 10 pieces
  • chili curly red 3 pieces
  • Onion much as 3 cloves, not sliced ​​
  • Garlic as much as 2 cloves, not sliced ​​
  • Salt ½ tbsp

How to Make Rice Lengko :

  1. First, heat the oil and fry tempeh and tofu that has been cut boxes before. Fry until cooked then remove.
  2. Thereafter, fried peanuts until lightly browned and cooked through. After the beans cooked then remove and drain.
  3. To make sauces, fried once all the ingredients except water and salt. Then, remove and grind all ingredients until smooth. Add water, peanuts, and salt. Stir until everything is evenly distributed.
  4. Next to the presentation, prepare warm rice on a serving plate. Then add pieces of tempe and tofu fried, isirsan chives, bean sprouts, and fried onions. Then add the beans along with sweet soy sauce over rice.

It's easy to make it right? So how to make rice Lengko this time, hopefully to inspire you all.

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Lengko steady rice recipes (1)
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