How to Make Tempe Steak Tasty and Delicious
How to Make Tempe Steak Tasty and Delicious - soy-based food is apparently already be juxtaposed with recipes from abroad, namely steak recipe. Steak is usually made from beef options, we replace with food is no less delicious than the meat, ie tempeh. Maybe its just heard would be a little weird, but it's going to do now, just calm down when the problem does not lose flavor tempeh steak steaks are delicious with meat usually. Besides the danger at very affordable prices for everyone, so anyone can make it, and also very easy and does not take much. Because if you make a steak from the meat usually you will first eliminate the fishy odor is on the meat, but if you use basic ingredients tempe, it will not be done because it tempe no fishy smell like meat, so the more efficient your waktu.bagi which is already curious about the peroses pembuatanya, let's do it now.
How to Make Tempe Steak Tasty and Delicious
materials
- 300 grams of tempe (try tempenya finished)
- 100 grams of fresh shrimp, peeled terlebihdulu
- 2 cloves garlic, crushed
- 1/2 teaspoon nutmeg powder ready
- ½ teaspoon ground pepper
- ½ teaspoon of sugar
- 3 tablespoons flour meizena
- 25 grams of butter
- Salt refined taste
ingredients for a steak sauce
- 2 teaspoons flour meizena ( stir with water terlebihdulu)
- ½ onion, cut into regular
- ½ tomatoes, cut lengthwise
- 2 red peppers, cut into oblique
- 2 cloves garlic , cintang rough
- 6 tablespoons ketchup smack
- 3 tablespoons chilli sauce
- 1 tablespoon margarine
- fine salt to taste
- 250 ml of water
How to Make Tempe Steak Tasty and Delicious
- Prepare equipment tempe steaming profit already in the clear until tempe'm really soft, then puree by grinding or menguleknya
- When tempe already finely, mix other materials into dough tempe, stir the batter until completely smooth
- Start dough forms a ready-made into lumps rounded flattened, like steak usually
- After the start input tempe finished into a skillet that has been filled butter is hot, wait until the tempeh cooked, with discolored brownish, do until the dough runs out, then lift
- to make the sauce steaks, please prepare the onions and bawanng white to pan, stir hinga fragrant
- Put chili sauce and tomato sauce into the stir before, and then pour the water while in stir and give a little sugar and salt to taste that adds a delicious taste of
- Add meizena that has been diluted with water before, and then pieces of chili and tomatoes, stir until the ingredients thicken and mature
- Remove the sauce, then drizzle over the tempeh steak that has been stored neatly on a serving plate
- Tempe steak ready to be served
it's interesting is not processed this time, please add vegetables such as french fries, carrots, and beans to add menariksajian tempeh steak made. That was Recipes Tempe Steak Tasty and delicious we could give, may be very beneficial to you-you who want to be creative in cooking, good luck and a successful greeting.
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