How to Make a Delicious Savory Cilung Abon and Simple

How to Make Delicious Savory Cilung Abon and Simple

How to Make Cilung Abon Tasty Tasty and Simple - If you want to know the recipe cilung shredded as snacks home-cooked delicious this article can be a reference for us who want to make a hawker's , Cilung better known as the aci rolled west Java is typical snacks that tastes good, and the price to make these snacks are not expensive.

We can make these snacks at home without having to provide materials that are difficult. ACI usually fried food, better known by Cireng might have mushroomed among connoisseurs aci, but with our creativity, we can make it a shaft by means rolled up.

Ingredients Recipe Cilung Abon

Kitabisa find a variety of vendors selling shaft in various places, but it would be great if we could make it yourself. In addition to guaranteed kebersihanya, we can regulate the levels of materials will we use. Here are the ingredients and recipes aci rolls and how pengolahanya.

The main ingredients needed:

1. Sago starch as much as 2 tablespoons
2. Air as much as 8 tablespoons
3. Chicken Eggs as much as 2 grains (beat until smooth)
4. pepper to taste
5. Salt to taste
6. Oil adjusted by the amount of fried

ingredients Topping and Leather Aci:

1. Cheese Grate Moderation
2. Abon Cabe

How to Make Recipes Cilung Abon:

1. Mix sago and water into the bowl. Set aside some time and stir until blended.
2. Shake cilung main ingredients are chicken eggs, pepper, and the latter salt. Set aside the dough for a while.
3. Provide a teflon pan that we use as the manufacture of fried eggs and the most important is to smear the cooking oil in the pan so.
4. Feedback solution sago as much as 2 tablespoons then stretch the dough sago is on the griddle.
5. Put the beaten egg was as much as 2 spoons and widen your back so that both the egg mixture and sago fused.
6. Put the packing material is shredded chilli to taste.
7. Roll neat dough if it is considered mature and sprinkle grated cheese on top.
8. Cilung shredded already we can enjoy using the sauce to suit our tastes.

This is a simple recipe to make cilung abon.Jika we can make it, the better we are able to figure out the process and its own dosing material. That tutorial on prescription cilung shredded.

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