Loading...
Selasa, 05 Juli 2016

How to Make Gudeg Jogja Savoury Scrumptious and Easy

How to Make Gudeg Jogja Savoury Scrumptious and Easy

How to Make Gudeg Jogja Savoury Scrumptious and Easy - If you went on vacation to Jogja, Jogja gudeg certainly is going to be one of the favorite foods that you will eat. Well, here is how to create a warm ni jojga for those of you who miss the snack this one. Central Java itself famous with coconut milk-based foods and warm Jogja dalah one of them. There are also several types of Jogja warm like warm wet and dry. Dry Gudeg is served warm with thick areh while warm wet is served warm dilute areh. Well, for Gudeng that we will create this time was a dry warm. Now, with the materials and how to make warm Jogja, you can make a guide to create a warm Jogja in the kitchen of your home to your beloved family. Here, we present the full recipe in the form of material and weave.

Cara Membuat Gudeg Jogja Sedap Nikmat dan Mudah

Materials and How to Make Gudeg Jogja

To make gudeg Jogja, the basic material needed is jackfruit and coconut milk. There are also some other ingredients as a condiment. Well, the ingredients below are for one serving. Indeed, to make gudeg takes quite a long time. For one serving gudeg Jogja takes about 1 hour. Then as how to create a warm Jogja? Here's more.

Materials Seasonings Gudeg Jogja:

  • Young jackfruit 1 kg. Cut into small pieces.
  • bay leaves 2 pieces.
  • Galangal many as 1 piece. Crushed.

Materials Seasonings Fine Gudeg Joga:

  • Onions as much as 10 points.
  • Garlic much as 3 cloves.
  • Pecan much as four grains.
  • coriander ½ teaspoon.
  • brown sugar as much as 250 gr.
  • Salt to taste.

Cooking Gudeg Jogja

  1. Cooking young jackfruit along with the spices in a pan of water. Ripe jackfruit to change color to red and tender.
  2. Let it warm for 1 day and 1 night to allow the flavors evenly and ready to eat.

To create a warm brownish, add teak leaves cm 3 pieces. Gudeg which has been created to be eaten with a thick coconut milk, chicken, eggs or fried sambal krecek. You can create a warm Jogja in large numbers to feed your family. By knowing the material as well as how to create a warm Jogja, now you can make yourself warm in your home. So how to create a warm jogja.

Incoming search terms:

recipe gudeg Jogja (4) makes gudeg (1) gudeg Jogja (1) how to make rice gudeg (1) how to create a warm jogja savory (1) how to create a warm along with the tools needed (1) how to cook a warm jogja (1) how to cook a chicken gudeg (1) materials and how to create a warm jogja (1) the raw material for making gudeg 75 units (1)
Posting Lebih Baru Posting Lama

0 komentar:

Posting Komentar

 
TOP